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Anticaia Primitivo

  • Anticaia
  • Primitivo
  • Salento IGP


This wine is obtained from Primitivo grapes.

Soft tannins and a long taste-olfactory persistence characterize this wine.

Bouquet: red fruits, especially strawberry, raspberry and blackberry, and preserved fruit.

Food suggestion: seasonedcheeses, Caciocavallo Podolico, Castelamagno, Provolone del Monaco; pasta withragu alla bolognese,whitemeat “alla cacciatora”.

The perfect dish: Meat stew.

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