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Anticaia Rosso Dop Salice Salentino

  • Anticaia
  • Rosso D.o.p.
  • Salice Salentino

 

Obtained from Negroamaro and Malvasia Nera grapes, this wine is aged in barriques for 12 months.

Bouquet: Fruity with reminiscents of very ripe fruit and preserved fruit. Spicy, especially liquorice and black pepper. Toasty and balsamic notes of Mediterranean vegetation.

Food suggestion: hard cheeses,comté cheese, Gorgonzola. Cured meat, pancetta, chorizo, capocollo. Grilled red meat.

The perfect dish: Beef, cooked at a low temperature, with raspberries and filled with aromatic vinegar and liquorice, Dijon mustard and tarragon-scented candied scallion.

Awards

Vintage 2015

Gold Medal - Berliner Wein Trophy 2018

silver Medal - Mundus Vini 2018

 

Anticaia Salice Rosso.jpg

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72025 San Donaci (Brindisi) Italia
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